Skip to main content
idi
Toggle navigation
0
You have 0 notifications
Site Visitor
Site Visitor
New To Inknowvation.com?
Register now to get an access to proprietary SBIR-STTR databases!
Registration is fast and free - start your access to business-actionable information today!
Login
Site Register
SBIR-STTR Award
You are here:
Home
Search Databases
Search SBIR-STTR Awards
SBIR-STTR Award
2
Breakthrough Postbiotic Treatment to Reduce Pathogenload in Broilers While Improving Feed Efficiency
Award last edited on: 1/10/2023
Sponsored Program
SBIR
Awarding Agency
USDA
Total Award Amount
$181,500
Award Phase
1
Solicitation Topic Code
8.3
Principal Investigator
Simon Mcmanus
Company Information
Bactana Corp
400 Farmington Avenue
Farmington, CT 06032
(609) 819-6015
info@bactana.com
www.bactana.com
Location:
Multiple
Congr. District:
05
County:
Hartford
Phase I
Contract Number:
2022-00915
Start Date:
4/11/2022
Completed:
2/28/2023
Phase I year
2022
Phase I Amount
$181,500
This Phase I proposal is directed at developing and demonstrating the feasibility of using a mixture of metabolites and peptides derived from proprietary strains from anaerobic commensal bacterium(FPZ) to improve feed efficiency and reduce pathogens common in broiler chickens. This proposal is based on promising preliminary in vitro and in vivo research performed by Bactana during the past two years. The goals of this proposal align with USDA SBIR goals to improve animal productivity by enhancing feed efficiency and improve the safety of end products derived from animals. If the success criteria for Objectives 1 and 2 (see below) of this proposal are met FPZ will have potential to be used to both improve feed efficiency and reduce Salmonella pathogen load. This unique "Dual-Function" product strategy would place FPZ at the top of its class as a feed additive. The project objectives to be carried out by Bactana are: Objective 1.Use an in vivo poultry trial to demonstrate that orally administered FPZ can be used as an effective feed additive in poultry by providing benefit in either or both of the following: A) Reducing levels of the important bacterial pathogens Salmonella enteritidis to prevent downstream human infections. B) Reducing broiler chicken production costs by improving FCR. Objective 2. Use cell-based and other in vitro assays to assess the mechanism by which FPZ is leading to improvements in growth and FCR.
Phase II
Contract Number:
----------
Start Date:
00/00/00
Completed:
00/00/00
Phase II year
----
Phase II Amount
----
×
Login to your account
Mail sent successfully.
Enter any username and password.
Username
Password
Remember me
Login
Forgot your username?
Click here for assistance
Forgot your password?
Request new password
Don't have an account?
Sign up
Forgot username?
Mail sent successfully.
Enter username and password.
Please enter email address that is associated with your account.
Back
Submit
Still Need Help?
If you need further assistance, send us an
e-mail
and we will assist you in resetting your account.
Forgot password?
Mail sent successfully.
Enter username and password.
Please enter email address that is associated with your account.
Back
Submit
Still Need Help?
If you need further assistance, send us an
e-mail
and we will assist you in resetting your account.