SBIR-STTR Award

Hard Clam Farming in Eastern Maine: Field Experiments to Evaluate Biological and Economic Efficacy of Field-Based Nursery and Grow-Out Phases
Award last edited on: 9/14/2017

Sponsored Program
SBIR
Awarding Agency
USDA
Total Award Amount
$480,000
Award Phase
2
Solicitation Topic Code
-----

Principal Investigator
Joseph O Porada

Company Information

Bagaduce River Oyster Company (AKA: Jesse Leach)

60 Honeydew Lane
Penobscot, ME 04476
   (207) 326-4719
   N/A
   N/A
Location: Single
Congr. District: 02
County: Hancock

Phase I

Contract Number: ----------
Start Date: ----    Completed: ----
Phase I year
2008
Phase I Amount
$80,000
Egypt Bay Aquafarms and its non-profit aquaculture incubator/research partner, the Downeast Institute for Applied Marine Research & Education (DEI) seeks to determine the feasibility of developing effective methods to farm hard clams, Mercenaria mercenaria, subtidally in eastern Maine using hatchery-reared juveniles obtained from wild, local broodstock. Hard clams occur at very low densities from the low intertidal to shallow subtidal zone in Maine's easternmost counties of Washington and Hancock where they support a small, commercial fishery (ca. 5-10 seasonal harvesters). The potential exists here to develop farming techniques on leased grounds to produce commercial quantities of littlenecks and top necks to fill existing orders locally, and expand the business to mid-coast and into southern Maine. Hard clams (quahogs, top necks, cherrystones) are popular among out-of-state tourists visiting coastal Maine, but supplies from wild stocks cannot meet existing demands. Preliminary growth studies from a subtidal population of wild hard clams near Trenton, Maine indicate that 3 to 4+ years are required to reach market size. Growth rates may be faster with selective breeding; however, no information exists concerning field grow-out of cultured juveniles in cold-water environments. We will investigate the efficacy of several strategies for growing cultured hard clam seed (6-10 mm SL) during the first, and most critical, eight months (May to December 2008) using techniques that compliment those used successfully to culture individuals of Mercenaria in other states. If we can develop efficient field methodologies to grow juveniles to market size, we would eventually produce a practical guide or technical bulletin to share this information with other entrepreneurs. Because Maine law does not restrict the size of cultured shellfish, it may be possible to develop local markets for hard clams that are smaller than little necks (i.e., 25 mm thick) such as "pasta necks" (16-19 mm thick) or "petite necks" (20-22 mm thick). Our work will play a significant role in helping us understand what limits growth and survival at a variety of intertidal and shallow subtidal sites in eastern Maine. Our results will enable Egypt Bay Aquafarms to develop systematically a dynamic management strategy for growing hard clams that is responsive to the vagaries of market forces and trends. The expected outcomes are that we will contribute to the base of knowledge concerning the efficacy of various growout techniques of cultured individuals of the hard clam in eastern Maine. Results will enable us to decide whether it is biologically and economically feasible to grow hard clams to market size in eastern Maine. If so, the impacts of our work will be widespread, as others will follow, which will stimulate local economies. The anticipated benefits of our work will enable others to choose effectively whether it is feasible to farm hard clams in eastern Maine. OBJECTIVES: The goals of the proposed work are to objectively determine if hard clam farming in eastern Maine is biologically and economically feasible. Our objectives are to use manipulative field experiments to determine optimal survival and growth conditions of cultured hard clam individuals. Egypt Bay Aquafarms and the Downeast Institute for Applied Marine Research & Education (DEI)propose to measure the following variables for hatchery-reared juveniles of the hard clam, Mercenaria mercenaria at several low intertidal/shallow subtidal locations in eastern Maine from May to December 2008: survival, growth, and biomass. The specific objectives will be to determine the interactive effects of a) planting date, b) size of seed, c) predator exclusion, and d) stocking density. The technical questions are: 1) What time of year (May and June vs. July and August) is the best to plant cultured hard clam juveniles to optimize survival and growth? 2) What size of hatchery seed (6 mm, 8 mm, 10 mm) should be planted to optimize clam survival? 3) Is it possible to exclude or deter predators (e.g., green crabs, Carcinus maenas; winter flounder, Pseudopleuronectes americanus; lobsters, Homarus americanus; rock crabs, Cancer irroratus) from seeded areas, and, if so, is the procedure/process cost-effective? 4) What stocking density (400, 500, 600 per square meter) will optimize growth and survival? The expected outputs from the project include activities, events, and products. Activities include conducting and analyzing the data from field experiments conducted in eastern Maine from May through December 2008. These activities will include the PI and Dr. Beal, along with staff from DEI and students from the University of Maine at Machias. Student activity will include processing samples and helping to analyze data. Events associated with the project include attending the Northeast Aquaculture Conference and Exposition (NACE) in Portland, Maine and presenting information about field results. The products will be new applied knowledge about growth and survival rates of cultured hard clam juveniles in eastern Maine. If methods of growing hard clams in subtidal leased sites are successful, we plan to disseminate the information to other interested farmers in eastern Maine.

Phase II

Contract Number: ----------
Start Date: ----    Completed: ----
Phase II year
2010
Phase II Amount
$400,000
We have discovered the easternmost commercial population of hard clams, Mercenaria mercenaria (L.), in the U.S., in the waters of Eastern Maine. In 2007, we received permission from the State of Maine to lease a 6-acre tract in the shallow subtidal of Goose Cove (Trenton) to farm cultured hard clams. This is the first-ever lease of this type in eastern Maine. Working with our research partners from the Downeast Institute for Applied Marine Research & Education in the town of Beals, we received Phase I USDA SBIR funding to examine seasonal growth and survival of cultured seed (6-12 mm shell length, SL) at multiple sites in eastern Maine from Trenton east to Cobscook Bay. That effort demonstrated unambiguously that the waters of far eastern Maine (Washington County) are too cold, and predators such as moon snails and green crabs too numerous to undertake farming operations in that region. Survival and growth of cultured seed in Goose Cove, however, was excellent in small plots where seed was planted in mid-Spring and protected with flexible netting. We observed > 85% survival through December, with animals attaining SL > 20 mm. We propose to extend our experimental approach to larger, pre-commercial scales to test hypotheses concerning both spatial and temporal variation in cultured hard clam growth and survival during the nursery, overwintering, and grow-out phases at Goose Cove and sites west of there in Hancock County. Specifically, we wish to determine what configuration of a field-based nursery system, and which nursery locations, will allow us to produce the largest transplantable hard clam seed; what the most efficient method is to store pre-planting size seed over the winter to optimize survival and growth; what field grow-out methods will produce market size animals in the most effective and efficient manner; and, to what degree interannual variability plays in hard clam growth and survival, both in the field nursery and grow-out phases. Answers to these questions will affect plans to commercialize our rearing methods and procedures. OBJECTIVES: Our goal is to create new economic opportunities for the people of downeast and coastal Mainethrough hard clam farming, but we must first focus on biological and economic efficacy of thenursery, overwintering, and grow-out processes. The project we propose satisfies at least three of USDA's strategic goals. If successful, our work will lead to a new industry and economic boom in one of the most rural coastal areas in the United States. Clam farming will diversify and increase economic opportunities for coastal residents through the sale of seed, distribution of product to market, and spin-offs associated with nursery and field grow-out such as the construction of cages for overwintering clams, soft bags, boat and outboard motor sales, etc. The potential commercial applications of hard clam farming include adding new markets for farmed products both locally and regionally, which will increase demand and likely create additional opportunities for more farming operations. APPROACH: We plan to use an experimental approach for all facets of our work. Generally, we will manipulate two or more factors simultaneously, and in all possible combinations (factorial design), that allows us to examine both main and interactive sources of variation using analysis of variance (ANOVA). This design is efficient, and generally yields greater statistical power to detect differences among treatments than is possible for separate experiments (Underwood, 1997). In addition, several of our tests will incorporate blocking into our experimental design to investigate either spatial or temporal variation with respect to treatment effects. We have had good success with generalized randomized complete block designs (GRCBD; Winer et al., 1991) that use two or more replicates of each treatment within a given block. Unlike the more traditional randomized complete block design (RCBD), the GRCBD does not assume treatment effects operate similarly between blocks, and all main, interactive, or nested sources of variation can be tested We anticipate that our efforts to scale our field results to pre-commercial levels will be successful, that growth and/or survival in our nursery trials will be related to geographic location (with slowest growth occurring in far eastern Maine compared to more centrally located regions along the coast where growth should be higher due to higher overall average temperature), that overwintering of larger volumes of cultured clam per unit area seed will be successful and that new winter storage methods ultimately will enable us greater flexibility in managing field plots. We anticipate that invertebrate predators, especially the invasive European green crab, will beour greatest hindrance to growing clams to market size, but that predator deterrent netting, whenapplied and managed correctly, will combat this predator effectively. Finally, we anticipate that new markets and new branding will enable us to diversify our sales both in Maine, southern New England, and elsewhere.