
Predicting the Energy Effects of Tempering on Corn DryingAward last edited on: 3/13/2002
Sponsored Program
SBIRAwarding Agency
USDATotal Award Amount
$64,962Award Phase
1Solicitation Topic Code
-----Principal Investigator
Lloyd E LerewCompany Information
Phase I
Contract Number: 99-33610-7392Start Date: 00/00/00 Completed: 00/00/00
Phase I year
1999Phase I Amount
$64,962Anticipated Results/Potential Commercial Applications of Research:
:Successful design and commercialization of a drying system that leap-frogs the technology and performance of current state-of-the art commercial dryers is anticipated.This improved drying system will provide a very high grain quality, will substantially improve the energy efficiency, and will provide exacting moisture control of the grain in a commercially viable package while exhibiting a very competitive drying capacity per initial equipment cost ratio.Widespread adoption will substantially reduce the emissions of CO2 greenhouse gas as it saves the U.S. grain industry millions of dollars annually. This technology may be exported to all world grain producing countries
Phase II
Contract Number: ----------Start Date: 00/00/00 Completed: 00/00/00