SBIR-STTR Award

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Field grafting cold climate vineyards
Award last edited on: 3/15/02

Sponsored Program
SBIR
Awarding Agency
USDA
Total Award Amount
$149,376
Award Phase
2
Solicitation Topic Code
-----
Principal Investigator
Jeannette L Smith

Company Information

Hunt Farms

Rd 1 Box 13 Italy Hill Road
Branchport, NY 14418
   N/A
   N/A
   N/A
Location: Single
Congr. District: 23
County: Yates

Phase I

Contract Number: ----------
Start Date: 00/00/00    Completed: 00/00/00
Phase I year
1983
Phase I Amount
$20,376
The relative effectiveness of various grafting techniques is being determined as a time-saving means for changing cultivars in New York vineyards. If successfully applied commercially, this process would reduce substantially the time required to change the variety of grape in a vineyard. A reduction in time from 6 years to 2 years is contemplated due to field grafting rather than removal and replanting of site.

Keywords:
1. Plant physiology2. Food. nutrition. agriculture

Phase II

Contract Number: ----------
Start Date: 00/00/00    Completed: 00/00/00
Phase II year
1985
Phase II Amount
$129,000
___(NOTE: Note: no official Abstract exists of this Phase II projects. Abstract is modified by idi from relevant Phase I data. The specific Phase II work statement and objectives may differ)___ The relative effectiveness of various grafting techniques is being determined as a time-saving means for changing cultivars in New York vineyards. If successfully applied commercially, this process would reduce substantially the time required to change the variety of grape in a vineyard. A reduction in time from 6 years to 2 years is contemplated due to field grafting rather than removal and replanting of site.

Keywords:
1. Plant physiology2. Food. nutrition. agriculture