SBIR-STTR Award

Design of Versatile Food Extruder
Award last edited on: 12/4/2003

Sponsored Program
SBIR
Awarding Agency
NASA
Total Award Amount
$70,000
Award Phase
1
Solicitation Topic Code
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Principal Investigator
Gary Lischak

Company Information

Wayne Machine & Die Company (AKA: Tide & Time Inc)

100 Furler Street
Totowa, NJ 07512
   (973) 256-7374
   info@waynemachine.com
   www.waynemachine.com
Location: Single
Congr. District: 11
County: Passaic

Phase I

Contract Number: ----------
Start Date: ----    Completed: ----
Phase I year
2004
Phase I Amount
$70,000
This proposal addresses the need for food processing equipment for crews on long-term Advanced Life Support Systems (ALSS) missions. It is proposed to design a food extruder that will efficiently process wheat and rice flour into breakfast-cereal-type food. In addition, the design will incorporate an oil extraction system for peanuts, and a milling/grinding system for wheat, rice, soybean and peanuts. The design of this food processing system will rely on the use of a single lightweight motor, with interchangeable attachments to do the extrusion, oil extraction, and milling/grinding. This work will merge the extruder-building expertise of Wayne Machine & Die Co. with the food processing expertise of Rutgers University's Food Science team to produce a unique and versatile food processor design for the planetary surface missions. The deliverable of this project will be a complete engineering design of a food processing system, including AutoCAD drawings from which the hardware could be manufactured in a Phase II contract.

Phase II

Contract Number: ----------
Start Date: ----    Completed: ----
Phase II year
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Phase II Amount
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